il luogo di aimo e nadia Review

Magnificent. This is the second time we came to the restaurant, last year was the first, and in both occasions the food and the experience were fabulous.
The wine pairing was also great.
We will certainly come back when we are on Milano.

Excellent dishes and friendly staff. We need to know where it is because the road is not passing through, but once you get to know it you come back!

The four stars should be equally distributed between the quality of the food and the staff. The recently restored but absolutely impersonal restaurant and nn in height. However a very good experience !!!!!!

A gastronomic journey, a return to culinary origins

Delicious cuisine, without a doubt, well-kept and hyper-refined dishes, both for the raw material of the highest quality and for the refined combination of flavors. The service is also excellent. But do not trust the sommelier's proposal, choose the wine on the list, because you could find a 110 euro wine in the bill! I would say rather "incorrect" to use kind words ......

An Italian excellence that has not betrayed its emotional origins. Cuisine of incredible gustatory and emotional impact: times, flavors and aromas are marked. The most authentic "place" for a journey through our best Italy. Unique chefs and teams ...

always of a high standard even if honestly one feels so much the absence of Aimo.

Well it falls on details, they offer a glass of champagne at the beginning of the dinner and then I find it debited in the account ... it would have been more correct to say the cost I thought the Roman centurions outside the Colosseum inviting you to take a photo with them and then they ask you to pay ... Great food decent service a little disappointment remains in your mouth

Very cozy and chic place. Seats outside absent, just for this type of highly acclaimed restaurant in Milan. The staff is very kind and polite. The food is of excellent quality, having 2 Michelin stars seems appropriate. Wine, even that, is
great. All in all I recommend this restaurant.

I forgot: for the lamb I recommend a veal fund. I'm done for today!

An excellent cuisine. Pleasant presence of Aimo in the room for advice on the menu and the possible combinations to give the palate maximum gastronomic pleasure. Account challenging, but I would dare to say "obviously such". Excellent indoor environment

I am not a fan of posh settings, but I have to say, the food is just incredible. Their sign-dish spaghetti with cipollotto are pure joy.

Excellent restaurant -- if a bit out of the way. It's worth the trip though.

The food, service, and ambiance was world class and a must-visit for any foodie in Milan. The sommelier was extremely knowledgeable and perfectly paired the wine with our food selection. My wife and I each had the IL Luogo's Delight tasting menu., which showcased the culinary expertise that makes this restaurant head and shoulders above others. We are already planning our next visit.

Alessandro Negrini and Fabio Pisani manage to mix the unique flavors of Italian cuisine with an expert hand, an ecstasy of fresh and Mediterranean flavors that run throughout the Peninsula from North to South, churning out dishes with well-marked and always convincing flavors. Simple recipes, light dishes, "poor" ingredients but great in quality! Masterful professionalism for a place of great tradition in the sign of continuity and centrality of the customer.

I'm not in front of my computer typing keys for a simple review, a simple restaurant, a simple evening.
Right now I'm typing keys to review an unforgettable experience, in an unforgettable evening.
I do not want to dwell on the skill of the waiters or the chef, because I would not be able to describe with words different from those who have already used many of their excellent work that they perform almost every day; I want to focus instead on their humanity and attention to detail, which have transformed my dinner into an experience.
It would be false to say that the last things I listed were the extra bit of the evening, because they were so much more.
You can not even understand just how pleased it is to be served with dishes at the right temperature and with a constant timing and good for digestion.
Last but not least, the humanity of the staff and the chef, an aspect that really few restaurants can boast of, but which added to my experience the pleasure of being experienced.
(Filippo)

Very good but I expected more for 2 stars
Few emotions

The dishes are exquisite and delicious, and the decoration is neat and generous. The two Michelin stars are well deserved!

Excellent quality of food and service. Not very nice place.

The tasting menu was superb. Textures and taste was fantastic. Well cooked and tailored a menu for my partner who is a celiac. Worth the spend.

Amazing. Enjoyed the 10 course meal... Which ended up being 13 or 14. Every dish was a piece of art. Every bite mouthwatering. I will be back!

Location was a little difficult to find at first but it's worth the trip, excellent food and fantastic staff. Very friendly and accommodating to us out of towners. Would recommend the main tasting menu for variety otherwise just pick anything A La Carte and you won't be disappointed. Enjoy :)

The food and wine here are very delicious
Gallery's visual experience with food is really a feast
Good service and great wine!

We visited once on a business trip and once in private. For the first time here, I had an Italian Decustation course. Everything was delicious, but I remember it took a long time.

Wonderful. You eat well and you pay for quality and service.

Amazing tasting menu, definitely go and try if you have a chance.

Exceptional tasting menu, try it if you have the chance

Onerous but unique.
Once in a lifetime and for my buried wallet ...

Impossible to add to the numerous reviews, the stars deserve them all, impeccable service, quality and creativity of the proposals, exclusive environment.

Last night we were in 8 this place where the pizza and good but you have to attend to eat it on a Hot Tin table as fire and quickly year waiters to turn it off we had not even finished the cake that year brought the bill without asking subliminal message guess the series is better if you go a pushy behavior of the waiters but maybe dictated by the direction I was very disappointed with the graceful little figure that I made with regard to my guests managerial behavior to be reviewed

We made reservations through AMEX and they received a confirmation email from the restaurants t saying we were confirmed. We arrived they stated they could not seat us as they need 60 euros to hold our reservation and they told AMEX. Our Email from them stated they confirmed. They turned us away. What horrible service. I guess being Michelin rated doesn t mean you have class.

And incredibly clean and tidy and good food, great!

Creative cuisine, sublimating Italian gastronomy by combining taste and aesthetics
All with a service with small onions without being invasive
And the chefs coming to reveal some cooking secrets was the cherry on the cake
Well deserves its 2 Michelin stars.
Bravo!

Absolutely delicious and well deserving of its 2 Michelin stars. The dining room is very bright (which may not be to some tastes) but there is interesting art and the service is spectacular. One of my favorite meals in Milan.

Best chef in Milano will make dinner for you. He has amazing team and best chef kitchen.

we were not satisfied enough, the service was excellent, Italian cuisine with great confusion of flavors, prices too high, the wine was served too hot. We are not satisfied

Fantastic restaurant, the chef de rango (Giulia) very kind and prepared as well as good and nice. Just renovated and really exceptional menu. To try even if a dear thread ..

Had 10 course testing. Each dish was amazing. Friendly service.

Sensational food with very attentive service. Prices are adjusted according to the level of the kitchen and in order. But certainly not a restaurant for one. Fast gear. You should take your time to enjoy it.

Had a wonderful time here, the service is top notch and the food is consistently stellar. Gotta try it!

A bad dinner, professional service, exaggerated prices two Michelin stars you don't deserve

Last night in italy to celebrate my birthday and was not disappointed. Staff were impeccable, the food looked amazing and taste was exquisite. And the food was plenty. To end the meal a beautiful birthday dessert really topped it all off. Great for a special occasion and you'll need to break open the piggy bank for this one.

For the anniversary this year my husband took me to aimo and nadia. Really pleasant, relaxing, minimal environment and service. The delights menu was really good, with excellent notes such as "neither meat nor fish" or the homage to Milan. Other dishes, even if excellent and with excellent quality, are much simpler and more predictable.
Obviously the final bill is high .. very high (about 300 each) .. I was a bit struck by the cost of the glasses of wine and coffee (respectively on 25 each and coffee 10). A little high but from a 2 star this is expected.
Recommended if you want to have a very special evening spoiling yourself but it is to be considered on a par with other excellent starred in Milan.

very good food, a bit overpriced, and a true work of love for great chef aimo and his partner nadia. plan your visit in advance and reserve as the place is small. buon appetito!

The 50-year-old Michelin two-star restaurant is now run by the second generation of heirs, and the entire restaurant is full of renewal and vitality. The restaurant is strictly focused on every detail of the ingredients, professional and poetic cuisine, which combines traditional Italian cuisine with modern cuisine. In addition, the restaurant's chef also collaborates with wine experts to carefully match the ingredients with the Italian wines, and the dishes are more unusual.

Great dishes. Exclusive place with dishes and prices out of the market.

I don't have the skills to judge a place like this. I can only tell you that it was an unforgettable experience

Excellent restaurant!wonderful place and nice service!most importantly the food was a amazing test and like art !!!i love it !

Ideal continuation of "a story" that began 44 years ago

Place where u can find delicious dishes and awesome service , good and tasty wine and lots of smiles!

Very good dishes, an exaltation for the palate with daring but successful combinations. Sad and empty furnishings. Advice on unsatisfied wines and staff unwilling to criticize. However, a place to try.

Aimo e Nadia is one of the most exquisite restaurants I've ever tried. Difficult to describe the experience in words. It's one of the highest expressions of Italian cuisine, but always made with very simple ingredients. Exceptional wine list.
Astonishing.

The top! Those who come to Milan can not pass here!