El Charolais Mexican Restaurant Review

Alex is awesome makes sure we always have everything we ordered and rest of the staff are awesome also food always good never a disappointment here

Good price for the amount of food that you get served
The lunch menu it s amazingly cheap! And you always take out from left overs
Great quality of food not to spicy not to salty it s perfect and it sets great for my stomach!
They serve really fast no more than 15mnts
Our waiter Oliver is the best ever ! During the day and at night you have to ask for Reina
The sitting area for safety measures is excellent ! And all emplomes even the chefs wears masks (that s a plus)

One of my favorite Mexican restaurants. My family and I go at least once a week. Sometimes service is slow depending on how busy they are and sometimes there's too much cilantro in the salsa for my liking. But otherwise, the food is great!

Food was really good. Service even better. Had a party of 9, and no one had a single complaint. Food & drinks came out slowly and not all together, but was fresh & hot & yummy. This was possibly the best service I've ever had here!
WARNING: for anyone with covid concerns, you should know that it is crowded with very little/no distancing between tables. But all staff was masked & observing safety measures as possible.

I loved the food, though the taquitos weren't so good, and the pineapple with meat (sorry forgot the name) wasn't to my liking but everyone is different. I loved dessert, definitely recommend but last time it was amazing. We came back because we loved the place, but it wasn't as good as last time. Even the fries weren't as good (burnt.)

Very good Mexican food. Probably has the best salsa in the Tri-cities. I really liked the Skinny tacos

Staff was very friendly. Food was authentic and very tasty. The salsa has a great flavor. Excellent drink menu. Large menu to cover everyone s taste.

Never disappoints... well one time a long time ago. No complaints this trip

First time eating there. Great first impression. Will definitely be back.

It has been 4 years since i have visited this restaurant and now i remember why. Food is very bland, no spice, seasoning, salt on dishes. Since moving here from Texas it has been hard to me to adjust to the bland taste buds East TN is accustomed to. Nevertheless, I am marinating my own fajitas and having my version tonight. I will say this, it was nice to the restaurant packed during these oh so trying times(where death is just one droplet away). Loved seeing some maskless patrons.