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About Dineserve

Our mobile platform connects foodservice operators with distributors and importers. Customers include restaurants, institutions, hotels, produce markets, caterers, private chefs, and food trucks as well as local and specialty food distributors.

Before Dineserve our customers used paper, faxes, and voicemail to order wholesale. Going paperless by using our platform helps them cut costs, reduce customer churn, and increase sales. It makes their operations more efficient and helps prevent mistakes in purchase orders.

Dineserve gives small food businesses the ordering, business intelligence, resource planning, and marketing capabilities of big businesses. These complementary back-of-the-house features help us acquire customers and give us insights into their purchasing patterns.

The platform promotes traceability, transparency, and accountability in the food industry. Our long-term vision is for every food product to have a "passport" that can be used to trace it back to its origins.