Cook's: Scratch Kitchen & Bakery Reviews

love love love the chicken and waffles! The pancakes are outrageous too!

Decided to get a real breakfast instead of Subway next door. The eggs "over well" were runny, the "home fries" were just cubed cut potatoes fried in oil with No flavor except oil, and the bread was dry and tasteless, as was the butter, what little was put on the bread. No Taste!!! I was so disappointed. I have never had a breakfast so devoid of flavor. I asked for ketchup and got a thimble-full, and had to ask twice more.
The jam was tasteless, my wife told me. Very nice people, but where is the cooking/baking experience? Would never go back. Also, expensive! Three reg breakfasts were 37.00. OOOOOF!

Fried chichen sandwhich is the best I've ever had. Their food is amazing! Put the syrup on everything! Just wish they had comfortable chairs and longer hours

For a place that is supposed to have stuff made from scratch, the bacon tasted like it was made the day before, the eggs didn't seem real and the biscuit was dry. Coffee was pretty good as were the pastries. Kids that worked there were a bit clueless, but a man that seemed to be an owner was real nice. This place has potential.

Rating a zero, The NASTIEST OWNERS , they should be closed down!!!! VOTE WITH YOUR DOLLARS...DO NOT WASTE YOUR TIME HERE!!

I've had breakfast on 5 continents, 10 countries and everything from an NYC street cart to a 5 star Florence restaurant... But this is the best breakfast I ever had. No joke. For 8$ the standard is my gold standard. Well worth a try

This place has the best breakfast/lunch on Long Island. Not overstating it. every sandwich and salad is delicious and fresh. The pancakes are the best I have ever had and the baked goods are incredible