Bricco Trattoria Reviews

Rain interrupted outside dinning, move to indoor handled smoothly. Food was excellent , as was service

Yesterday was our first night trying this restaurant out. The environment and the set up is absolutely gorgeous. The music and atmosphere had a great vibe. What really turned us off was our waiter. He was barely paying us any mind. We had to ask him for things serval times or more for him to still forget us while he attended to his other tables. Every time he asked how was everything he was already walking away to do something else which I think, also as a business owner and someone who deals with the public, it s rude. We were there for three and a half hours. Some of the food was missing, cold, or just okay. For our bill to be $300+ we were all disappointed with the food and service. Then our waiter tried saying to us there s a party here tonight so your food is being held up that s no excuse to bring barely hot food to the table. I personally would never come here again. First impression is everything and this just was not it for us.

One of the best meals I've had out in a long time ! The service was cordial and prompt and the meal took no time at all. My chicken was moist and flavorful and the pork belly was some of the best I've ever had. I look forward to going back. WELL DONE Bricco T. WELL DONE !!!!!

Food was excellent, we ate at the bar. Bartender was just ok friendly but not attentive. Bar was not busy and we had to constantly try to get her attention to place orders for appetizers, drinks, and then dinners. Having said that we would definitely go back.

They gave us an order that wasn t ours that was sitting for 20+ minutes. Boy do I love eating cold pizza. Watched the chef sprinkle stuff on it, and have the hostess hand it to me.

Excellent and unique dinners. gnocchi with spiced lamb and kale salad homemade!
The wine list is a little pricey but has some great offers.

Very bad experience in Glastonbury. The hostesses were very rude and there were two hostesses with one customer when I was waiting there for my order. I had to take my order and leave and they didn t even notice! I love their salad but if I am going to spend my money I want great food and customer service also. I don t think I ll be coming again.

Love the short rib ravioli! Brown butter sage sauce is silky and light, not greasy or broken. Beautifully cooked pasta. Filling was a good ratio of short rib to cheese.

The service was fantastic with a great beer list. I will be going back. A reservation is a good idea.

Very nice environment. Good food/drink although pricey. Fried mozzarella was good, but very small and served on a huge plate with two stalks of lettuce which was funny/odd. Staff was great