Bohouse Cafe

Bohouse Cafe Reviews

Reviews 251
4.3
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good

Lovely

good

Very excellent, although the price is a little hig...

Very excellent, although the price is a little high, Yalit has a typical character of the coffee because the bagels of coffee machines are incomplete and presumably interspersed with decorative wood and stone.

Wow

It s amazing restaurant. Very good and friendly st...

It s amazing restaurant. Very good and friendly stuff. If you wanna take a very good breakfast, please try it here. It s my second time in this restaurant and food again and again delicious. Especially egg Benedict, very nice cappuccino and Arabic coffee, always fresh dates.

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My fav place in JBR for excellent service and food...

My fav place in JBR for excellent service and food . Tou never faul to impress with your menus and I'm always excited to try put the new dishes! Ths bread is always perfect and next time you are there try getting a got baguette with butter and strawberry jam! Keep.it up!

The AC wasn t working properly, it was very hot in...

The AC wasn t working properly, it was very hot inside!
Was interested in buying some dates to take overseas and I was asking about prices and storage conditions. The girls working there were rude and not helpful, they never said thank you or you are welcome after me saying thank you! I ll find my dates somewhere else. I m very disappointed with their services. Horrible customer service.

Starting of as a producer of gourmet dates and cho...

Starting of as a producer of gourmet dates and chocolates in 2007, Bateel has rapidly transformed into a well-known brand, loved for traditional Arabic coffee, French pastry, Mediterranean cuisine and luxury gift boxes packed with tempting goodies.

Being right at the beginning of this popular neighborhood, Bateel JBR is quicker to reach than the rest of the development due to less traffic. Customers get two hours free parking at Murjan Tower 1 and there is indoor and outdoor seating with free WiFi.

The menu introduces several signature dishes designed for the occasion, seasonal variations of all-time favorites and a few call backs from previous editions.

The 10th anniversary menu consists of locally sourced ingredients with a focus on regional flavors rather than traditional Mediterranean cuisine. This trend is continued, adding mildly spiced curry, saffron and tabbouleh to otherwise conservative dishes.

Superfood tuna salad pleasantly surprised me with a dash of roasted garlic that wasn't listed in the description but was hidden among the fresh lettuce, house-cured olives, avocados, pine nuts, cherry tomatoes and slices of beautifully pink tuna. Seasoned with light apple vinegar, it was an ideal choice for a starter as it triggered an appetite for more. Apparently it was available on the menu in the past, and if you are looking to try a completely new creation, the Bateel Palm salad is a great alternative.

Lobster rigatoni made of slowly cooked Canadian lobster in light creamy curry sauce was delightfully fragrant. Fresh coriander leaves added lovely drops of green colour and perfectly balanced the zestiness of the lemon.

Sea bass served on a bed of saffron risotto was tender and tasty. Large asparagus cooked in a pan added crispness and tartness to the dish.

My dessert, paired with dark coffee, was made of premium beans and as delightful as the whole lunch. A Tarte Azelia greatly benefited from bits and pieces of roasted hazelnuts and the Emoji Tartelette and Passionfruit Strawberry Tart had a lovely contrast of sweetness and sourness that were just excellent.

WOW

Ok

Bohouse Cafe

Bohouse Cafe

4.3