ABBANTIRE

ABBANTIRE Reviews

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4.1
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Rare combination of bad food with a very bad servi...

Rare combination of bad food with a very bad service. I had a pizza with chicken on monday for lunch, and few hours afterwards an abdominal pain started with really severe stomach flu. I guess the chicken was not prepared properly. 4 days after and I'm still sick at home.
STAY AWAY FROM THIS PLACE!

This great, very good quality price, you have to b...

This great, very good quality price, you have to book because there are many people and even then the 30 minutes of waiting does not take away from anyone, but it is worth it. Whenever we go, we left happy.

We booked a table in person on Thursday for 4 peop...

We booked a table in person on Thursday for 4 people at 10:30 pm to have dinner at the bar on Saturday, December 10.
When we arrived on Saturday for dinner, with much arrogance and arrogance, the manager told us that it was impossible that they had booked us at the bar and that if we wanted to, we would have to be in single file, 4. The other option was on the floor below.
Obviously being regular customers, in the last 2 weeks we have gone 4 times, we said no and without even apologizing, we left the premises. .
In a trendy and cool place they should have nice and not bitter managers with airs of greatness who think they are in NY when they probably do not even know it.
It was a shame because my partner and I were inviting 2 bloggers from Bilbao and Barcelona.

I have gone many times with a menu of the day and ...

I have gone many times with a menu of the day and it is very worth it for the value for money. The pizzas are very tasty, especially the black and the truffle. The delicious carrot cake. Good service.

The manager of the place Sergi was a super attenti...

The manager of the place Sergi was a super attentive person educated and very professional, the whole team of this restaurant is exceptional thank you very much for your service I will be back

The food was excellent, and since we were a large ...

The food was excellent, and since we were a large group they put us in an adjoining sitting room that felt like home. Perhaps to put something down, I would say that we had an hour's reservation and they made us wait 15 minutes and asked us to wait on the street, considering that it was quite cold. For everything else very well

The food was very good although some dishes seemed...

The food was very good although some dishes seemed scarce. I think the burrata salad would have suited a little lettuce, tender sprouts ... or something like that. The beef burger and the somewhat small chicken salad, the desserts very good. The waiter super nice, friendly and professional. We had dinner on the terrace and it was very comfortable. Now calmly watching the ticket something expensive if I think

Phenomenal price quality.

Phenomenal price quality.
Nice treatment and service. Large
Recommendations: truffle pizza, nachos, avocado, mango and prawn salad.

Who knows the other Mucca or the Pescaderia (same ...

Who knows the other Mucca or the Pescaderia (same owner) will be delighted with this new opening. Chic atmosphere throughout the day with a letter that brings together the best of each house. The best nachos in Madrid, very rich pizzas and very rich dishes at a good price

Ideal

We could not choose better, I recommend the octopu...

We could not choose better, I recommend the octopus carpaccio and the boletus pizza especially though everything we ordered was amazing.
David was our waiter and he was really super attentive that we could not leave more happy about the place. 100% recommendable.

not bad

Starting with a very well decorated and cozy place...

Starting with a very well decorated and cozy place, passing by very friendly waiters and ending with a great dinner and they do not skimp on quantity. It is a place to repeat.

The place is super nice, the people of the super a...

The place is super nice, the people of the super attentive service, I will return without a doubt, although I do not know if I was wrong when ordering the food, it will be necessary to go back to confirm it.

ABBANTIRE

ABBANTIRE

4.1