Nadine Botterman

Review of Van der Valk Hotel De Bilt - U...

Brunch: when booking indicated that a guest with c...

Brunch: when booking indicated that a guest with celiac disease (gluten intolerance) is present, but this has not been taken into account in advance. Also the staff (even from the kitchen!) Had little knowledge about what was gluten free and what was not. They did have gluten-free sandwiches, but they had to be asked for this. In the end there was something to eat, but it was not a pleasant experience.