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Susie Tinsley

4 years ago

Well, jury's out. I love Togo's, I've been a fan s...

Well, jury's out. I love Togo's, I've been a fan since I was a kid, I grew up in the Bay Area & we ate at Togo's a lot. This was years before anyone ever heard of Subway. Togo's have always-to me-had better sandwiches than Subway. More meat, less bread, better ingredients. But there's prices are higher than Subway, which I don't mind paying for better quality & quantity of food. But my visit today fell a little short. My sandwich was huge, which sounds like the best scenario, but it was a bread-wich too. It was a #24 which is my favorite, but the sandwich maker slopped it together & it stuck out of each end of the paper wrapper & when she put it in the paper bag she got avocado all over the outside of the bag & then I got it all over my blouse. I was not too happy about that! I don't know if the sandwich maker was a new employee or what, but she needs to be more or re-trained. They used to have a lady there named Stacy Porter, she was the best sandwich maker they ever had, but I don't know what happened to her. I don't go there as often as I used to, maybe these are good reasons why. :-(

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