Our group of 3 arrived around 2:15PM for Saturday ...

Our group of 3 arrived around 2:15PM for Saturday brunch and were seated within 5 minutes in the "outdoor" area, which is really a covered back patio. It was nice and toasty on a chilly autumn day. Service was pretty slow, we waited about 20 minutes to receive our drink orders and another 15 minutes for the champagne glass for one of us who ordered a mimosa carafe. It took 3 requests before the glass was finally brought to the table. The Mardi Gras drink was absolutely delicious! The food however, was just ok. One of my friends asked for her scrambled eggs to be cooked soft, but either the request was ignored or the chef wasn't familiar with soft scrambled eggs. The steak in my steak and eggs were cooked to medium perfection though. The home fries that accompany the steak and eggs were mediocre and I personally think sweet potatoes would have been a better choice.

Overall, I was not impressed and would probably only come back for drinks (and to try that macaroni and cheese).