Tonya Jackson

Review of Fralos Art of Pizza

It was my first time there and all the servers, ba...

It was my first time there and all the servers, bartender and owner were stellar. I got there just a few min before closing and they weee kind enough to go ahead and take my order, the bartender had to go to the back to get a new bottle of wine I wanted a glass of. The calamari was so good, as was the bruschetta.
I wished I d gotten there earlier so I could have heard more of the band. It was a neat place, and I loved the outdoor seating. I ll be back.