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Room and facilities were absolutely gorgeous, but ...

Room and facilities were absolutely gorgeous, but the food...
You go to the restaurants, the bar, or order room service and prepare to suffer from cold food on top of the expected sticker shock. I'd LOVE to know why they charge so much for food and can't seem to get it to a table in the clubhouse or up to a room before it is ice cold. I'm willing to bet it would have been delicious if it had been hot.

Ross Bridge: if you're going to charge gourmet prices, why don't you see if you can get the food out hot! Just saying...

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