M

Matteo B.

3 years ago

Dined on Saturday night, driven by the curiosity t...

Dined on Saturday night, driven by the curiosity to taste the famous Sicilian tile (pizza with stuffed edges). Expectations were not disappointed at all, we ordered four different types of tiles and we were satisfied thanks to the quality of the ingredients, the peculiarity of the combinations of flavors and the dough. We also enjoyed the presentation with colored pottery on which are served.
The service was a bit slow but justifiable with the fact that the place was almost full.
I confirm what I read in other reviews, namely that desserts certainly do not excel and it is a real shame for a Sicilian restaurant that could make better use of the regional pastry tradition.

Comments:

No comments