Really wanted to love this place, however our serv...

Really wanted to love this place, however our server was lacking and one meal was quite poor.

It was a busy night and it seemed as though the waiters were struggling to turn tables (possibly they were understaffed). We noticed two managers serving tables in our section ( the waiter of this section truly needs some training)

Our waiter was not very attentive at all. Never showed to introduce himself or take our order. Thank you to John ( manager??) for stepping in and looking after us. He noticed we hadn't been looked after and took our order, and also checked back to see how our drinks were and if we needed refills. Our waiter finally showed up after we finished our mains. We received dessert menus however he didn't clear our plates until after we ordered dessert ( awkward as we had no where to place the menu). We also did not receive any napkins for dessert, or asked if we wanted any drinks even though we finished those during mains.

Food: generally the food was very good. My main of fettuccine and shrimp needed some love and attention though. The fettuccine was cooked too early and obviously sat on the side for 5 mins or so before saucing. This meant the pasta was all stuck together and in one massive lump on the plate. Flavour was good, however at $31 it was very overpriced for the quality.

We also had the chicken parm and garlic foccacia which were both prepared well and a reasonable price.