Ayan Chowdhury Karmakar

Review of NSHM Knowledge Campus

Currently I am pursuing B.Sc Culinary Science...to...

Currently I am pursuing B.Sc Culinary Science...totally a brand new course in the race...this course is totally about food making and food science which is very much important for a chef...this course is suitable for people who are ready to work in kitchen and want to become a chef no matter what...orelse one can go for B.Sc in hospitality and hotel management course...which is quite vast...but this course will only emphasize on the food production, food nutrition and kitchen of a hotel...I am enjoying my course as I always wanted to become a chef...they also have great connections with good hotels...students are sent for VOCATIONAL TRAINING in their first year so that students get a rough idea how a hotel works or the kitchen works and INDUSTRIAL TRAINING in their second year..
So I will obviously suggest new students who are willing to be a chef should join this course and make your dream come true..
And yes whoever wants to apply for loan our college totally help student and arrange one loan for them...so not worry and contact now
Thank you