The restaurant is in desperate need of a refit and...

The restaurant is in desperate need of a refit and before that, a significant clean, was disgustingly dirty. Air-con sounded like a jumbo jet taking off and had to be turned off. Food was prepared by a young Korean man who was studying at TAFE, a nice man, unfortunately didn t have a clue on how to cook teppanyaki. Produce was poor and (thankfully) very small portions. Oh and as a final observation, definitely far too expensive. Don t bother! This was at the Kobe Jones in Cumberland Street, the rocks, Sydney