This place is fantastic! We came from Minneapolos ...

This place is fantastic! We came from Minneapolos on a long weekend to Chicago. My boyfriend and I planned to visit specifically this restaurant for the oysters after reading about other seafood restaurants in the city. The restaurant is nicely decorated and the small space is used well. Not overly crowded but still ample seating for many guests. Our server was very knowledgeable about the menu offerings and had suggestions when we asked questions. My boyfriend really only likes cooked oysters, while I don't discriminate. She advised of some cooked options for him that weren't actually on the menu for the evening. The oysters were all delicious of course. I also had the scallops for a main course. The plate was a bit small for my liking but the flavors were incredible. The scallops were cooked just so, they seemed to melt in my mouth. I also had sherberts for dessert, blood orange which was quite tart but delicious, mango which was sweet and delicious, and coconut which had texture almost like ice cream and it was incredible. Well worth the drive from Minneapolis!