Kathy Maxwell

Review of Iron Gate Restaurant

It was restaurant week and I'm so glad I got to ea...

It was restaurant week and I'm so glad I got to eat here for it! It was a three course meal for $22, amazing. I had the arancini balls which were light and fluffy with a mushroom creme sauce that I could eat a whole bowl of. Next was the gnocchi with spicy Pomodoro sauce. It had a nice kick and the gnocchi was perfectly cooked. Desert was an orange tart ice cream and marshmallow , also amazing. This place had familiar flavors that were perfectly executed. Nothing showy or fancy, just really good ingredients cooked incredible well and balanced to perfection. Also, get the cocktails!