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One of the two best espresso and pastry bars in th...

One of the two best espresso and pastry bars in the country IMHO....along with Olympia Coffee Roasters in the west coast Washington. I usually order the tallat, more commonly known as a cortado and also called a Gibraltar. The pastries and cupcakes are more extraordinary than the espresso actually. They introduced me to the coign amann (from Brittany, I believe). My daughter thinks their cupcakes are the best ever. Everything looks great.

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