4 years ago

Being at this restaurant was by chance as we were ...

Being at this restaurant was by chance as we were running late and every other restaurant closed at 10.

And it was an incredible experience. My cousins couldn't stop fawning about the steak they had ordered (along with the creamy mushroom sauce) and I enjoyed my baby chicken too. I just wish there was a nice peri peri sauce that could compliment well with the chicken instead of the really spicy and rather tasteless sauce (even though the waiter was gracious enough to warn me beforehand)

The waiter was incredible. Had great knowledge about the food and was very friendly and approachable. The starter I ordered was a rump trinchado and I honestly have never had a better trinchado in my life!

We had a chat with the Mozambican chef too and that was great! All in all a great experience! Wish the next time you offer other grilled whole fish too apart from Kingclip!

Comments:

No comments