Astri G

Review of The Art Institue of Atlanta

Very Rude Teacher (Farsley)- The Culinary Program

Very Rude Teacher (Farsley)- The Culinary Program

1. Horrible Teacher (A teacher had the nerve to insult a few students- I told the Chairman and he did nothing about it even though he said he would).

I know that the entire faculty are not all bad employees... but as humans the bad always stands out more than the good.

Overall the College is great. It's expensive but you're also paying for the known name. Is like getting a name brand of an item. The kitchens are well equipped and give you a good feel for the industry; I just feel they should be at a faster speed once you pass the basics. The class doesn't really prepare you for real life kitchens. It's so fast in a real business and during the classes they give you 2-3 hours to do one dish when in reality that is not the amount of time you'll have.