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A fantastic, high-end steakhouse. The steaks are a...

A fantastic, high-end steakhouse. The steaks are almost fork-tender, perfectly cooked, and delicious. The menu is a la carte, so you'll order your entree and however many side dishes you want to share with the rest of the table. The sides are also excellent.

My only criticism is the selection of side dishes offered: currently, they offer four potato options- mashed, baked, au gratin, and shoestring- mac and cheese, mushrooms, asparagus, brussel sprouts, creamed spinach, and onion rings. I'd like to see an option for more "green" vegetables, like steamed or grilled broccoli, without rich cream or cheese sauces.

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