On the very rare occasions I visit Raleigh for wor...

On the very rare occasions I visit Raleigh for work this place has been my highlight. Not this time, alas. At $43 for a steak you'd expect them to know how to cook it. I like my steak pink with no blood which is what I specified. My filet was oozing blood. No big deal. Just get a replacement right? Nope. The waiter unceremoniously picked up my steak, slapped it on my COLLEAGUES side plate and took it away. That wasn't the last I saw of it. It returned 5 mins later very charred.

Sad end to a meal at an otherwise good restaurant in a nice setting