walter brzyski

Review of Semolina Restaurant

Small place but read all the great reviews so gave...

Small place but read all the great reviews so gave it a go. Brant was our waiter, informative and friendly. Started with a ricotta and tomato tart, crispy peach salad(I should've asked for no red onions), and both were awesome!
Had the scallops as one entree and the pasta and eggplant as all pasta is made fresh daily. Everything was awesome! Was early in the evening so not as loud as others noted however since BYOB, and if you get a lively bunch, can imagine getting louder. Will be back again for sure!