Kristen Godley

Review of Harvest Restaurant

The Scituate Lobster Bisque started off my devine ...

The Scituate Lobster Bisque started off my devine dinner. So they plate the lobster meat chunks, pearl onions, and lobster roe dumplings in a shallow bowl... AND THEN THE WAITER POURS THE BISQUE OVER IT. It was creamy rich and flavorful. I could have eaten a gallon! My main course was the Roasted Long Island Duck Breast. This was my first ever duck dish, and I liked it a lot. The meat was nicely cooked and juicy, the accompanyments were well thought out. I finished my meal with the Blackberry Pavlova. Such an awesome amalgamation of different textures and flavors! I would definitely return!