C

Christensen Castillo

4 years ago

When it first opened up, my folks used to take us,...

When it first opened up, my folks used to take us, my brother and I, to have lunch every single Sunday without fail. We had Kong Pao Shrimp, Kong Poa Beef, Kong Poa Chicken, Beef and Brocolli and for soup a large bowl of War Won Ton Soup. Everything that I just mentioned met and highly surpassed my highest expectations.

Comments:

No comments