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Matt Hawkins

4 years ago

The food, when it finally came was delicious. Howe...

The food, when it finally came was delicious. However, the service was poor because of a lack of staffing and/or organization. Didn't see a lot of movement from the kitchen staff. Granted, it was a busy Saturday, but why not adequately staffed on this day? Owner/manager or whoever was seating people seemed to be new to the busy restaurant/hospitality business. If efficiency improved, it has potential to be really something great. Best of luck in future.

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