Gianluca Bellani

Review of Pasticceria Mac Mahon

I've been going to this bakery for about 40 years ...

I've been going to this bakery for about 40 years and I've always found it superlative. It is difficult to find today a family-run establishment where tradition and the very high quality of the products seem to pass unaltered decades and generations. If you don't believe it, try it yourself, it's hard to find the same value for money in Milan.