Steak was the 18oz ribeye I had it done medium no ...

Steak was the 18oz ribeye I had it done medium no butter. It was perfect. Lobster doesnt even need to be mentioned considering where we are lol. ("Was very good")

Asparagus was done perfectly as well soft with the slightest bit of crunch externally. Great seasoning and flavor.

Mushrooms were great. The thing I liked most was they were dry and seasoned to perfection. Honestly they didnt even make it to my steak.

Last but not least the brussel sprouts. Perfectly cooked as well, not too undercooked so it feels like you're chewing through a wedge salad, but cooked to were you had to chew but could enjoy without timing your jaw out.

Overall a great experience and super professional staff. Will come again.