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aisha miller

4 years ago

Overrated and overpriced I had a salad and oysters...

Overrated and overpriced I had a salad and oysters On the Half-Shell those are the smallest oysters I've ever seen especially for the price. Knowing we are so close to the water and how Seattle has access to some of the freshest fish and oysters I would expect them to have done way better. I was here for my brother's birthday dinner a couple Fridays ago and truly just expected more it was mediocre at best. I do understand they have great steak I did not try any of the steaks. I did have a sip of some sort of alcoholic drink that included mint leaves that was okay I'll double check on exactly what it was and I'll post it later. The gentleman sitting close to me had some sort of calamari fried calamari I believe that was okay although he didn't eat most of it. Another one of the gentleman at the table sent his plate back twice to be reheated and he did mention that because it was so expensive he would expect it to be completely on point. I believe there were about 20 of us there in that room and I think we were really enjoying each other's company and having a good time so there weren't too many complaints on the food. The service was great I believe on my bill of $90 there was a gratuity tip minimum 13.94. The service was okay the servers scene 2 be right there if you had a question or concern

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