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Han San Lim

3 years ago

Waterfront setting, warm service and tasty and fre...

Waterfront setting, warm service and tasty and fresh seafood and then some. Had the ceviche sampler. Love the Classic and Nikei while the California is too sour for my liking. I picked the El Adobo Atamalado (pork shank) was very good. The star on that plate was actually the Quinoa-corn Tamal sorta a cross between tamale and quinoa salad. Tres Leche dessert was also very good. Only problem, his huge restaurant that seats hundreds only have 2 toilets! (Single-occupant) Be prepare to wait in line for toilet.

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