Jarred Hamilton

Review of Superior Steakhouse

ok... well yes it is expensive... in the lines of ...

ok... well yes it is expensive... in the lines of (Bistro 6301, Ristorante Guiseppe, and Bella Fresca) but trust me when i say the food is great... actually who am i kinding everything is great from the food, serivce, enviroment, to the hostess... they have a dark/romantic eating experience and the seats allow you to sit closer to your guest...

its normally not like me to recommend something (b/c everyone likes different things) but if you were to order the Filet with the Bacon Demi Glace (trust me... man that was insanely good) or the Dijon Crusted Mahi-Mahi (it was so flakey with out even a glimpse of anything other than perfection... hey im not kidding... i wanted to steal my wifes fish :D...)

now to be honest i have eatten there about 4 times now... i wanted to have a overall perception of the resturant b4 commenting... a list of the idems i eat (atleast remeber eating)

-Mahi-Mahi (Dijon Crusted)
-Filet (Bacon Demi Glace)
-24 oz Ribeye
-seared Ahi Tuna
-Superior's Wedge Salad (with homemade Blu Cheese :D)
-The Seafood Tower...
-Lobster Bisque
-Lamb Chops
-sides of Macaroni & Cheese/Asparagus & Pinenuts...

now what amazes me is that i can't name 1 item that i had that i would eat by it's self as meal (centerpiece)... i will NOTE that the Seafood Tower is not worth the price in my opinion and the sides are HUGE!!!!!!!!!!!!!!!!!!!!!!!! one side is more than enough for 4 people... (trust me im not kidding)...

It was a great resturant that if you are celabrating something... anything... i would go... and be sure to save room for the desert... (it is heaven)

:D happy dining