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Andy Goodman
Review of Hotel Lion

3 years ago

The manager of the restaurant allows herself to ra...

The manager of the restaurant allows herself to raise the voice of the guests and shout at them when asked why instead of cheese there is an IMITATIVE PRODUCT in the salad !!! Eating is scarce and offensive, a little 3 types of main and 3 types of salads .... the rest are sauces ... the guest does not take but put a chef to put at his discretion I understand that gourmet is what they put and it is a mediocre bun cooked with a minimum of products ...
Old base ... depreciated furniture .. The bartender at the bar teases you in the weight of the whiskey in less than 0.004 seconds and by hand without measure .. But otherwise it is clean .. In no case this hotel is 4 stars !!! !! Absurd ...

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