Finn M

Review of Weinhaus H.M. Pallhuber GmbH &...

I came into contact with Pallhuber for the first t...

I came into contact with Pallhuber for the first time in 2009.
The wines have since been the hit with my friends and family. Whether sweet sweet like the Da Capo or Phoenix or in the dry area of Primitvo or Pinot Grigio. We and our guests have always been enthusiastic. Exclusivity instead of mass-produced goods. Top quality instead of a headache. For that we also like to pay a bit more!
The advice I personally think great!
Thank you at the point, the tip to use the Moscato Frizzante for the Aperol Spritz was great!

I can only say please keep it up! For the next 10 years
And I recommend the others, make your own experiences.