OpenTable.com

OpenTable.com Reviews

4.6
C

Carsten Nielsen
Review of OpenTable.com

4 years ago

Sure I can recommend the Centocelle pizza/pinsa! D...

Sure I can recommend the Centocelle pizza/pinsa! Delicious pizza dough made of a blend of rice, soy and wheat flour - top notch. We all got our own pizza wheel to slice the pinsa. I'll be back - next time I'm in SF. :)

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