Let me start off with saying that this is a beauti...

Let me start off with saying that this is a beautiful restaurant on the Columbia River and it's wonderfully decorated and has the utmost attention to detail. A party of four, we arrived on time and we're received on time next to the water for a beautiful view. We were asked what we wanted to drink and there is an extensive wine collection so if you want to get there early and look over the wine, that's a great idea. Next we ordered appetizers. Breaded califlower, pork belly, and crackers and cheese. The breaded califlower was lightly dusted and sweet. The home made crackers could use some flavor, the flour taste was overwhelming. We had for dishes for dinner. The Mayan salad was beautifully presented. My sister loved it with yams and the tomatoes and the salad dressing and fresh beats. She really enjoyed that salad and would order it again. As I said, it was a beautiful dish. My other sister had a large dinner salad and it was just as pretty with gorgeous colors in all the vegetables and so fresh and delicious. My husband had the fried cod with fries. It's a large amount of fish and it was battered in a rice flour and maybe baked? It could have a little more taste to it but he did eat it all and said the french fries were delicious. I had the short ribs for dinner Again like the other three plates all were presented beautifully. The chef really knows how to do presentation and put a plate together. The polenta with Parmesan was delicious as were the green beans. I enjoyed the short rib however I think they could have trimmed the fat off of it first before they cooked it, but again a beautiful plate. If we had one thing to say that did not quite meet our expectation, it would be the service. Very attentive until she was busy. We could not get our check and we still don't know if there was an option for dessert.