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I love pizza, especially the pizza here (I'm not a...

I love pizza, especially the pizza here (I'm not a restaurant-sandwich guy per se), and if you want to know what makes a Winner, this is the place that knows best: the pizza's "a winner for dinner" (or lunch which is the busiest time... your best bet for fastest service is to order online or call for delivery), and don't be afraid to ask for a little extra something-something, because the owner is very service-oriented and will bend over backwards to please customers (but knowing what a nice guy he is, I also encourage you to not abuse him due to knowing this!).

I go here often with two or more friends and split a large pizza or two among us; we also often get chicken wings, and they cook the pizza crust just right (not too thin or thick, not undercooked [my pizza phobia] and not burnt). Great sauce [never acidic] and toppings, too. Prices are decent... not the cheapest, but we're worth it!

I challenge anyone to review a better pizza joint. I've traveled from San Diego to Santa Barbara trying several other highly-touted places and Winners destroys them all, hands down. Why? 'cause they're the Winners.

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