Elizabeth Runyon

Review of Budiroe's Restaurant

My husband and I went here on a Thursday night Jan...

My husband and I went here on a Thursday night Jan 3rd, 2019. We had a reservation and were quickly seated. We wanted a more intimate location and the hostess seated us towards the back of the restaurant which was quieter and more romantic for us. Our waiter (Cameron) was amazing. He greeted us and showed us a few drinks and appetizers we might like. To start with we had the jumbo shrimp cocktail and a cesar salad. Both were delicious. For our main entrees, we had the flank steak and grilled prime rib. Both were cooked just like we wanted and were amazing. Cameron checked us on just the right amount time and was very kind. We skipped dessert because we were full. I would highly recommend Boudro's!