My husband and I moved to Utah 3 years ago from Ca...

My husband and I moved to Utah 3 years ago from California. Since then we've been searching for a sushi place that is comparable to the caliper of sushi you find back home. We've been to at least eight, if not more, other sushi restaurants, and we were about to give up on the hope that we could find Utah sushi that was as good as some of our old joints we'd regular... until we found Sakana last night.

I disagree with some of the reviews I've read about it being pricey because we were used to paying an average of fifteen dollars a roll for great sushi in California. We could not believe that we got out of there for $75 after two beers, a large Saki, and four rolls.

This place is a must try for sushi lovers!