F

Farzad Sharif
Review of Mimi Cheng's

4 years ago

Good dumplings, thought I honestly couldn't taste ...

Good dumplings, thought I honestly couldn't taste the difference between fried pork and chicken. I guess the spices and frying sort of neutralizes that. One let down was the mushy broccoli--should've had a nice crunch to balance the squishy dumplings.

Comments:

No comments