I love this place. It is my go-to for my cooking ...

I love this place. It is my go-to for my cooking and baking needs - and I love the classes! I've learned how to: make sausage, cheese (ricotta and mozzarella), lasagna, macarons, risotto, scones, butcher a whole sirloin, knife skills, and more. Chef Dave is awesome and the staff has always been helpful and knowledgeable.

They're calendar is full of cool stuff to learn and I highly recommend trying one. There are both hands-on and demonstration style classes, and you get 10% any store purchase when you attend one. Class prices are also generally less expensive than at Sur La Table and other venues.

There is also a rewards program where you get a $5 off coupon for every $100 you spend. And they have some of the BEST sales pricing for Wusthof knives in town.

Worth the visit.