It has great ambience, reasonable service, and the...

It has great ambience, reasonable service, and the dishes are interesting fusion (chef kiko traveled the world for several months and brought these influences to his dishes). From my point of view is a bit overpriced, but worth the visit for cooked croquettes, especially the excellent steak tartare (let the employee will prepare for you) and for those who like desserts the "fried egg". I advise to mark because it is usually quite full.