One of my favourite restaurants in Oxford. We went...

One of my favourite restaurants in Oxford. We went again on Saturday. The food and service is always consistently brilliant.

I nearly always have the chicken liver parfait - it is so creamy and delicious. My husband has the moules as a regular favourite choice. And we always order extra french bread - it is just too fresh to be able to resist.

I had the fillet steak for my main with the leek fondue. The steak is always faultless in how it is cooked. My husband had the cassoulet which was generous and filling.

The wine menu has a great selection and is reasonably priced.

Keep up the good work PV - you have a wonderful team who make the visit welcoming, friendly and delicious every time.