Nothing better encapsulates the perfect fusion of ...

Nothing better encapsulates the perfect fusion of French and Australian cuisine than the duck pie on offer at Claire's Kitchen; rich duck, cooked to perfection with warm gooey soft cheese flowing between the succulent morsels of flesh... all wrapped up in a convenient pastry package. OK, maybe the French are doing most of the work in that collaboration.

Claire's Kitchen offers up a range of more traditional French dishes too, with impeccable service in a stylish venue. But trust me, try the pie. Just don't pick it up with your hands - you're not at the footy.