W

Winston Anderson

4 years ago

Stopped in for breakfast on my last day in Chicago...

Stopped in for breakfast on my last day in Chicago. I'll be back. Let me break it down for you. Attentive and professional service, perfect coffee, and comfortable ambiance is just the beginning. The components of the benedict were in perfect unison and the hashbrowns are the best I've ever had - crispy Maldon topped exterior and a velvety interior. Nearing my final bites I began to slow. Not because I was full, but because I didn't want the experience to end.

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