Seattle's Steakhouse

Seattle's Steakhouse

The Met has that old steakhouse feel. The booths are all green velvet with dark wood tables. The waiters have been serving steak for forever. The bananas foster will be flamed table side by someone who has made thousands. The walls are covered with photos of all their famous patrons, a little cheesy but adds to that traditional feel. This is your power lunch or dinner where people close deals and still eat in suits. This place is not stuffy though and you will even see some families.

The steak is great, it will be cooked how steak should be, so if you don't like it red be mindful. The crab cakes are a great place to start. Get a lobster bisque, french onion soup, or iceberg wedge for your next course. Then steak and wine, all the cuts are great and you can get a table side carving in some cuts. Then you have to end with the table side bananas foster, it is awesome. Pair it with some Louis XIII which they will also cart out and pour table side.

When we can this is where we go for steak in Seattle.