I visited with a recommendation from an acquaintan...

I visited with a recommendation from an acquaintance, but it was so delicious. I recommend.

In Korean medicine, goat is classified as a positive food, and it is widely used after childbirth as it strengthens bones and muscles along with blood donation effect on hands and feet after babies and colds. It is said to warm up.

Its main ingredient is about 10 times more calcium than humans, cows, pigs, and chickens. 45mg (100g standard) of tocopherol (vitamin E) which other animals do not have It is said to be good for children in developmental age, improving weakness, strengthening heart, improving blood circulation, gastrointestinal protection, postpartum anemic cooking, and recovery from illness.

Friendly service is also good, but the food tastes good, so I'll find it again.

From 7:22 am you can enjoy breakfast bean sprouts soup, beef soup and goat soup from 9:42.

Garlic giblets and hotpot are also very popular.

The side dishes are also delicious and the service in the restaurant is good.
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