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Peter Clarkson Review of Komi
My first visit in about 8 years. My LAST. Food has...
My first visit in about 8 years. My LAST. Food has changed very little. TINY bite sized dishes. Most are so small that 4 servings fit on a small plate. Amberjack fish came undercooked with lots of bones. The new lamb neck was greasy and not edible. The ingredients are far cheaper than they used to be. Hard wooden seats. Fairly noisy. Not worth the very high price. Not worthy of a Michelin star. Far overrated.
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