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Nathan Corliss Review of The Ranch Restaurant and Saloo...
I had the lamp chops rare. I thought they were gre...
I had the lamp chops rare. I thought they were great! Good seasoning, nice crunch on the outside, cooked well and good sides.
I ordered absinthe as a digestif and the sommelier did a traditional Parisian preparation, and provided some great history and context while it was made. It was a great experience.
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