Jerry Tidd

Review of Mr, Mikes West Coast Grill

I heard the burgers are good, but the steaks are b...

I heard the burgers are good, but the steaks are better. I started with the Deep Fried Pickles ($9.99) - breaded dill pickles served with chipotle
ranch dip. My friend ordered the Fresh Tomato Brochette ($7.99) - toasted garlic rubbed baguette topped with tomato, red onion, fresh basil, herbed aioli, balsamic glaze and parmesan. Both great and there were plenty to share. The Sirloin was recommended, so I tried 6 oz. Shrimpin' Sirloin ($26.99) - crowned with garlic herb butter and served with one dozen crispy panko shrimp and cocktail sauce. Despite the fact my dining partner was waning at this time, the waiter told us the Warm Sticky Toffee Pudding ($7.99) would change out lives, and it delivered. It was more than enough to share, with two sinfully rich and divinely decadent mountains of lightly spiced sponge cake, smothered in warm golden toffee and sweet cream sauce. Our waiter Trevor couldn't have been more attentive, and the general manager Troy even stopped by, and didn't rush off after the perfunctory check you get at other restaurants, but actually spent a few minutes getting our impressions. MR MIKES also serves lunch.